And so ends the one week of Daily Foodie Eats. I can’t possibly blog everything I eat every single day! Nah, I don’t want to bore you. You need to save your energy to read the great recipes! Maybe I’ll turn it into a once a week thing, like What I ate Wednesday.
So to finish off the week here:
Breakfast: Coffee… was a busy morning. Had to bring our feline friends to the vet. In good health but one of them is morbidly obese. Poor kitty! She needs to go on a diet!
Lunch: Eggs and Breakfast sausage (So one of the local grocery stores has in-store made breakfast sausage. I’d never seen it before so we tried it today and it was very lean and tasty!)
Second Lunch/snack: Asian slaw and taste testing of a new recipe coming up (Hint: Caribbean flavours, very very spicy, but this version is gluten-free!)
Snack: Starbucks: Grande sugar free vanilla whole milk extra hot Americano Misto. And more brie cheese than one should probably eat in a day…
Dinner: Raspberry and cream cheese stuffed french toast with sausage and maple syrup… just kidding. Sorta. Yes, I did make this but it was for the husband, not me!
I had a smoothie instead (hemp hearts, spinach, raspberries, banana, almond milk), and a breakfast sausage stolen from the pan… haha.
Snack: Some more nibbling while putzing around in the kitchen, and half a bag of Spicy Plantain chips. It was very much an emotional eating evening. You see, I migrated my blog from wordpress.com over to a self-hosted server, and got a domain name and it was kind of stressful on me. Whine whine. I haven’t done any web work in quite a while and things kept going wrong, but 4 hours later here we are! Full speed ahead. ha!
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